Please store our raw living cultures in a cool place & refrigerate once open.
Events / Workshops
From time to time Mr Hilbilby [Mark], will offer cultured food workshops as Facebook events, check here OR like the Facebook page to keep up to date with what's coming up and what's been.
Workshop #4 - Master Tonic Master Class & Traditional Kimchi - Sat Oct 26 2019 10am - 4pm
Workshop #3 - Master Tonic Master Class & Traditional Kimchi - Sat June 15 2019 10am - 4pm
Workshop #2 - Wild Fermentation [Winter Veg] - Sat July 28 2018 1 - 4pm
Workshop #1 - Tibicos [Water Kefir] - Sat July 25 2016 4-6pm